Current research efforts focus on agronomic row crops and some orchard crops, including corn (field and sweet), cotton, peanuts, peaches, small grains, and soybeans.
Research at CAES
Our foundation is agricultural research
Research provides the discoveries and tools that become improved crops in the field, advanced food safety practices, enhanced poultry production and solutions for insect pests that impact agriculture, human health and the environment. The University of Georgia College of Agricultural and Environmental Sciences offers a diverse and comprehensive research portfolio based on a well-integrated blend of fundamental and translational research.
Every gift has an impact!
If you have questions about making a gift to CAES, please contact the Office of Development and Alumni Relations at 706-542-3390 or emailĀ caesdar@uga.edu.
Make a gift to the Attapulgus Research and Education Center:
Learn more about research at CAES
Commodity Teams
Our teams of researchers, specialists and county extension agents work together to provide information for farmers, home owners and lawn care workers related to Georgia's commodities.
Grants & Partnerships
Read the latest news about research grants and partnerships, and view a list of our partners.
Research Programs
Our broad range of research programs creates new tools for scientists and new products for farmers and producers.